今日到西門國賓看量子危機;Daniel Craig,我真被你抑鬱的藍眼電暈。
吃了一些不錯的東西,雖說我嚷嚷要減肥,但我還沒下定決心犧牲每週六的美食之旅。在台灣這美食天堂,要我完完全全禁口慾,就像叫王建明不要打棒球,歐普拉不要當主持人一樣,違背常理(好爛的比喻...)。

韓味亭
Source: Wisely 的拍拍照寫寫字
I have been interested in Korean food: the specific types of food people eat, the special table manners they have, and the cutlery they use on the table.
Thanks to my good friend Huyn, I learned some knowledge about Korean food. It's a pity that there is no Korean restaurants in Oxford, or we have more better options for dining. However, I was lucky that Huyn's mom cooked for me once and I got the opportunity to taste delicious home-made Korean food. Yummy (especially the veggi pancake)~
I have cried for authentic Korean food for a while since I came back to Taiwan. Finally, my boyfriend found one restaurant, which has a good reputation among Korean foreigners living in Taiwan. This restaurant situates in narrow alleys with austere interior design of the house.
Wen and I ordered one 'spicy beef soup with rice (辣牛肉湯飯)' and 'cold noodles (冷麵)';this restaurant provided five kinds of vegetables for free. We both relished the food and I felt contented!!! I will definitely go back to this restaurant again and order the other dishes, i.e. Kim (rice cake).

永富冰淇淋
Source: Flicker
This tradition ice cream shop is recommended by a glutton: 舒國治。
Similar to the previous restaurant I introduced, the interiors of this shop are very plain. In fact, the flavors this shop provide are not too many: probably 7 or 8 kinds of tastes. Never mind, the ice cream has good quality with reasonable price: three balls for NT$35 (approximately 0.5 pounds).
I noticed that ice cream birthday cake is available here. Well, I don't think I need such an ice cream cake for my birthday, but I am willing to order one for any good friends of mine. Remember the famous line in the CV of MaxWell Coffee: Good products should be shared by good friends!!!
2 comments:
dear,
韓味亭是我跟老公最愛之一呢~~
以前他家在附近,所以還去過好幾次!呵呵!!
泡菜火鍋也超好吃喔!!!!
嘿~
我今天又去了一次:點海鮮餅和辣炒年糕!好吃。
以後有機會再來這裡,慢慢把沒吃過的一一點來吃。
當了孕婦,口味會變得比較不一樣嗎?
Post a Comment